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with integrated tap - no dispenser required The 5-liter party drum with built-in rotary tap is easy to cool and offers stress-free party fun, even on the go: just turn it up and get rid of it without puncture! Pfandfrei.
König Pilsener is the first German premium Pilsener to be at home wherever the highest quality is the measure of all things. No other brand of beer combines success and class as perfectly as King Pilsener - what a beer!
Beer category Vollbier
Original gravity 11.3%
Alcohol content 4.9% vol
Ingredients water, barley malt, hops
Wheat malt is an important and typical taste carrier in this type of beer. As with all other beers, we also work with the Rothaus Hefeweizen with a slightly higher original wort of 12.5%.
In addition to the fine hop bitterness (13 bitterness units), the Rothaus Hefeweizen has a typical other flavor component, the yeast. In this type of beer, no lower but one top-fermenting yeast is used. In contrast to our other beers, the Hefeweizen reaches the bottling unfiltered.
Ingredients: water, wheat malt, barley malt, hop extract, hops, yeast
Strongly elegant and sparkling beer, with a fine hop flavor, rounded taste and high Rezenz
Ingredients: water, barley malt, hops extract, hops
Taste type: full-bodied fresh
Original wort content: 12.5%
Color: brilliant golden
Alcohol content: 5.2% Vol.
Serving temperature: 11 ° C
Alpirsbacher Klosterbräu Spezial is a powerful monastery beer with a round, full-bodied body and a distinctive character. Its unmistakable trademark: the particularly high original wort content. In its noble-malty taste reveals the original soul of our beers. What Carl Albert Glauner knew in 1880 and still applies today: With the passion for the art of brewing beer, our well-kept treasure - the famous brewing water - and finely balanced recipes, you can brew distinctive beer specialties.
History and stories
It is the year 1880, when the brewing kettle in the monastery brewery rises to a unique spicy aroma: Carl Albert Glauner, who takes the reins of the brewery at the tender age of just 18 years, faces the reward of his hard work: He is a truly special brew he baptized in the name of "Klosterbräu Spezial" - based on the long tradition of monastic beers, which goes back to the beer-brewing monks of the Benedictine monasteries: They developed the art of brewing steadily and brewed stronger beers, since they have sufficient Scope of highest quality raw materials were available. A proprietary, protected yeast strain ensures even today the uniqueness of this monastery beer.
The indispensable helpers of Carl Albert Glauner: A good deal of ingenuity, diligence and perseverance, for which we Black Forest are already almost world famous. Soon the "special" should refer the then six breweries locally to the back seats.
"Excellent - unsurpassable - very excellent" was the firmly established motto of the young Carl Albert. His formula, which he has created, still holds true to what his unique character promises with its golden color: a taste experience of a very special kind.
That's what the sommelier means
Brilliant, bright gold coloration with fine-pored and firm foam. It smells clearly of malt aromas, interspersed with floral-fruity hop notes and cellar-fresh, spicy nuances. The pleasantly tangy Antrunk is followed by an elegant, round body, in which a soft bitterness is involved. In the finish this beer is strong and at the same time harmonious.
Zutaten:Wasser, Gerstenmalz, Hopfen, Hopfenextrakt